关键词: 恒河猴, 免疫球蛋白, 苜草素

Abstract: Objective To measure and analyse the immunoglobulin IgG,IgA,IgM in young rhesus monkeys feeding basic diets supplemented with Mucaosu.Methods Fifteen health and young rhesus monkeys were divided into group A,B,C.Group A was control group,group B and group C were fed with diet containing 0.1% and 0.2% Mucaosu,respectively.Two months later,IgG,IgA,IgM were measured.Results IgG levels in group A,B,C were 644.8 mg/dL±72.23 mg/dL,756.4 mg/dL±55.87 mg/dL,776.4 mg/dL±193.84 mg/dL,respectively;IgA were 12.41 mg/dL±3.31 mg/dL,17.2 mg/dL±1.77 mg/dL,19.75 mg/dL±0.72 mg/dL respectively;IgM were 42.66 mg/dL±4.45 mg/dL,65.58 mg/dL±10.11 mg/dL,71.36 mg/dL±10.62 mg/dL respectively.Conclusion The contents of immunoglobulin IgG,IgA,IgM of group B and group C were significant higher than group A(P<0.05);IgG,IgA,IgM of group C were much higher than group B(P<0.05).The finding suggested that Mucaosu had effects on development the immunoglobulin IgG,IgA,IgM in young rhesus monkeys.

Key words: Rhesus monkeys(Macaca mulatta), Immunoglobulin, Mucaosu